12 March, 2011

After A Hard Day At Work

It's weekend! The best part of the week that everyone is waiting. Well, almost everyone. Because it's the time when we relax a little and enjoy life after five days of hard work. And what better way to chill and relax than to eat something you're craving for, I say, three days. Well, that's me. French Baker, here I come!


Beef lasagna: layers of mozzarella cheese stuffed with
Italian beef Ragu sauce topped with creamy melted cheese

Lasagna Verde: vegetarian spinach lasagna stuffed with layers
of mozzarella and roasted vegetables in tomato and sided
with grilled foccacia slices or French garlic toast


Mango Freeze

Chocolate Shake



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